SAUSAGE & ‘NDUJA MINCE 10x50g

Fine cut Sausage Mince

NO NEED TO COOK IN ADVANCE FOR PIZZA
This combination of sausage mince and the Calabrian nduja has made this product the perfect ingredient for your pizza topping. It’s not necessary to cook in advance, just lay the raw mince on your pizza before you place it in the oven. 2 premium authentic ingredients that provide the flavour and texture of the sausage coupled to a perfectly balanced amount of chilli in the Nduja.
Bespoke product only, made to order.
MOQ is negotiable with the Salsicciamo team.
We supply all sectors in the food industry across mainland Britain.
If you would like to purchase any of our products please contact Carnevale Ltd our UK distributor.
Tel. 020 7607 8777
Email. info@carnevale.co.uk
SKU: SSN001 Category:
Product Information

HOW TO COOK

For Pizza topping, Pasta sauce, Pasta stuffing…
No need to cook in advance for pizza, just lay the raw mince on your pizza before you place it in the oven.

Cooking instructions provided as a guide. This product contains raw meat and must be cooked thoroughly before consuming. Remove all packaging.

INFORMATION

FreeFrom Gluten
12 days shelf life from production
Ingredients: Pork meat (70%), Nduja (27%)(pork meat, pork fat, hot chilli, salt, sunflower oil), sea salt, natural flavours, dextrose, sucrose, chilli, acidity regulator: E262, antioxidant: E300.

NUTRITIONAL VALUES per 100g

Energy 943kj / 227kcal
Fat 16.8g of which saturates: 5.9g
Carbohydrate 3g of which sugars: 0.5g
Protein 16.2g
Salt 2.1g

STORAGE

Always keep refrigerated below 4°C. Use within 2 days of opening or before use by date shown. Suitable to freeze before use by date indicated on pack and use within one month. Defrost thoroughly before use and consume within 24 hours.

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