HOW TO COOK
For Pizza topping, Pasta sauce, Pasta stuffing…
No need to cook in advance for pizza, just lay the raw mince on your pizza before you place it in the oven.
Cooking instructions provided as a guide. This product contains raw meat and must be cooked thoroughly before consuming. Remove all packaging.
12 days shelf life from production
Ingredients: Pork meat (70%), Nduja (27%)(pork meat, pork fat, hot chilli, salt, sunflower oil), sea salt, natural flavours, dextrose, sucrose, chilli, acidity regulator: E262, antioxidant: E300.
NUTRITIONAL VALUES per 100g
Energy 943kj / 227kcal
Fat 16.8g of which saturates: 5.9g
Carbohydrate 3g of which sugars: 0.5g
Always keep refrigerated below 4°C. Use within 2 days of opening or before use by date shown. Suitable to freeze before use by date indicated on pack and use within one month. Defrost thoroughly before use and consume within 24 hours.